Bistro Du Vin Singapore • Authentic French Cuisine • NOTCHBAD (means good lah!)

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I revel in planning memorable family trips and finding unique, child-friendly experiences. Capturing precious moments and sharing our stories with readers brings me immense joy. I hope to inspire other families to explore the world together and create unforgettable memories.

Atmosphere

It is located at the side of Shaw Centre along the Claymore Hill street.

A cosy restaurant for a date or friends gathering.👭👬👫

Walkway of Bistro Du Vin

It is a pretty unique restaurant architecture giving a very French feel.🇫🇷

Interior of Bistro Du Vin

Nice, it has a beautiful ambiance for quiet date night in Singapore.💑

Chilling while waiting for our food

After a long day at work, it is very relaxing just sitting here and looking out at the busy road.😋😋😋

Bread & Butter

While we are looking at the menu, the waiter served us bread with butter.🍞🍞🍞

Yummy, the bread taste so crispy from the outside and soft inside. I can’t stop eating and ate half very quickly. Haha😍😍😍

Soupe a l’oignon (Traditional French Onion Soup)

I have seen in some reviews that this restaurant provide one of the most authentic French Onion Soup. We decided to try it for ourselves.

From the looks of the French Onion Soup, it looks really cheesy.🧀🧀🧀

The French Onion Soup is really shiok with the onion and the cheese. What’s best is the soup being soak up by the bread, although it is soggy, the bread is full of the onion soup flavour. This makes the bread tasty and delicious!👏👏👏

Damage- $16

Escargots de Bourgogne

Burgundy Escargots baked with Garlic Herbs Butter

It has a very greenish taste with garlic and butter. The herbs is not too strong which we are able to taste the Escargot.

Damage: $18

Foie Gras and Wagyu Beef Wellington, served with White Asparagus and Truffles

Wow, this dish is just so amazing. It has everything that we love from Wagyu Beef to Foie Gras to even Truffles. Mamma mia…😇😇😇

The outer puff skin is very well seasoned which wrapped the ingredients nicely together.

Medium rare Wagyu Beef is just so nice to bite with a super refreshed taste. It is soft and tender. The meat is not over marinated and still retain the taste of the beef.🍖 🍖 🍖

The Foie Gras is in between the Wagyu Beef that just melt in the mouth and it is a good combination to taste it together with the beef. The pan fried Foie Gras is crispy outside and creamy inside.🎉🎉🎉

Damage: $55